Vegetarian Cookery Classes in Brisbane with Nadine Abensur.

Come along & enjoy a couple of hours with Nadine at the James St Cooking School as she prepares some inspired Vegetarian dishes. These classes are for anyone looking for great tasting, healthy food. 

Examples of Nadine's recipes:

Braised Celeriac with Star Anise and Porcini 

Braised Saffron Potatoes

Cumin and Harissa Braised Carrots with Meredith Goats Cheese

A Sautee of Asparagus and Shitake Mushrooms with Sweet Chilli Sauce

Tunisian Chouchouka with Baked Eggs

Fresh Artichoke Hearts with Flat Leaf Parsley, Toasted Pine Nuts, Haloumi Cheese and Black Olives

A Golden Shallot Bstilla with Fresh Figs and Goats Cheese

For bookings and more information see the James St Cooking School website

Classes in Byron Bay    Classes in Sydney   Classes in Melbourne

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